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Ak Piliç  located in Bolu province which is the manufacturing center of poultry industry has served in broiler production for 20 years.

Ak Piliç has invested in today's modern technology and computer systems  since its establishment, by renewing production conditions and machinepark in the Feed Factory, Slaughterhouse and Production Farms.

The modernization of the entire broiler production farms  has been done in accordance with the that the sector requires nowadays. The Hygiene, Quality, Food Safety Rules are painstakingly applied in accordance with ISO 9001 and ISO 22000. In addition, Ak Piliç has ISO 14001, OHSAS 18001 and Halal Food Certificate.

Ak Piliç contributes to the economy of the country by exporting one-fourth of its production to the Middle East and the Turkic Republics.

Ak Piliç has successfully completed the entire corporate Works from designing to packaging design in its restructuring process.

Ak Piliç is a company that protects and contribute to the environment and its water treatment plant meets with a capacity of 1,000 m3/day.

Moreover, all of the products are delivered quickly and in a healthy way  to the dealers and sales points without breaking the cold chain with its fleet of refrigerated safe vehicles.

Ak Piliç has taken its place in the white meat sector as an environmentally conscious company, which makes common and healthy productions nowadays, with its regional offices and wide dealers network including the provinces of Bolu, Kocaeli, Trabzon, Antalya and Ankara.